In handling barber equipment and tools, it is crucial to disinfect them regularly or appropriately after every shave to ensure clients safety, prolonging the life of the equipment and upholding a professional barbershop reputation. Clean and well-maintained tools aid in preventing the spread of infections and skin irritations, ensuring the safety of both clients and barbers. In this blog lets get to understand the importance of disinfection, tools required and how to undertake this exercise.
1. Understanding the importance of Barber tools disinfection.
Nearly all of us have heard of people complaining about contacting a skin disease after they went to be shaved at so and so’s barbershop. This is because barbershops are high-traffic environments where tools come into direct contact with clients’ skin and hair. Therefore, without mindful cleaning and disinfection, tools can become breeding grounds for bacteria, fungi and viruses. It is important to note that regular disinfection not only protects clients but also complies with the health regulations and boosts customer trust and retention.
2. Essential Tools that require regular cleaning.
Barbers must routinely clean and disinfect;
· Razors and blades; to avoid rust and contamination.
· Neck brushes and towels; used between clients and prone to trapping debris.
· Combs and brushes; easily trap hair and styling products.
· Shears and scissors; due to its direct contact with hair and skin.
· Clippers and Trimmers; when used frequently, leads to hair, oil and skin buildup.
3. General steps to cleaning and disinfecting barber tools.
· Pre- cleaning; removing of debris
Start by brushing off loose hair and debris from clippers, combs and scissors after every use, using a clipper brush or compressed air to clean.
· Cleaning; washing with soap and water
Tools that are safe to immerse in water such as combs and scissors, wash with warm soapy water to remove oils and product buildup then you dry them thoroughly with a clean towel to prevent rust or air dry them.
· Disinfection: Use approved disinfectants
Submerge non-electric tools in a good quality grade disinfectant according to the manufacturer’s instructions. For clippers and trimmers, it is wise to use a disinfectant spray designed for electrical tools while disinfectant wipes or alcohol to wipe handles and exterior parts.
· Sterilization for high-risk tools
There is availability of UV sterilizers from small to big sizes which catters for customers who are on a budget and ones who have the financial muscle respectively, which kill bacteria/viruses by damaging the DNA. Use such an equipment for tools that require extra sanitation such as the razors and remember to replace disposable blades and neck strips after each client.
· Drying and storage
It is wise to allow tools to airdry completely before storage to rust and store then in a clean, dry and closed drawer to keep them dust free.
Tips for maintaining barber tools for longevity
I. Oil clippers and trimmer, especially to blades to minimise friction and prevent rust.
II. Dull scissors damage hair and may require extra force to cut hence sharpen shears regularly.
III. Replace worn out parts frequently.
IV. Store tools in protective cases when not in use to prevent accidental damage.
Properly maintaining and disinfecting barber tools and equipment is essential for client safety, regulatory compliance and the longevity of your equipment. For top-quality sterilizers, disinfectants, clippers and maintenance tools, visit smartply.info/ta9rm to explore products that will make your barbershop stand out.
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